Beaches, sunshine and great weather make for great summer rehearsal dinners and banquets in Southern California!
These are only some of the benefits to living in Southern California. If you’re planning a summer wedding, your menu can offer a wealth of options for you and your guests.
Living by the ocean has its perks and among them, seafood! Southern California boasts amazing seafood fare like shrimp, oysters and lobster. Keep things cool by serving oysters on a half shell and shrimp cocktails for starters.
Not so into Seafood?
BBQ some fresh chickens or try a boneless chicken breast stuffed with wild rice, vegetables, dried cherries, roasted pine nuts and a light cream sauce served with roasted garlic mashed potatoes and vegetable medley. There’s also nothing like a good o’l Fashion BBQ. Inviting your guest to a fun gathering at a home for a delicious rehearsal dinner meal is guaranteed to create a memory that’s pleasing to the palate.
Bring on the dessert!
Summer dessert menus are great because you can pretty much top any dessert with ice cream or sorbet. Having cake at your rehearsal dinner? Why not top it with raspberry sorbet? How about mini ice cream sandwiches?
Keep your summer wedding rehearsal dinner refreshing and cool by adding fresh fruits, ice cream and everything in between. Your guests will thank you and so will you palate.